Tanah Gajah, a Resort by Hadiprana

Farm to Table Dinner

An exclusive culinary journey guided by Executive Chef Dean showcasing house-grown fresh ingredients as well as premium produce sourced from neighbouring islands. Indulge in modern global cuisine through an immersive multi-sensory dining experience in the heart of Tanah Gajah Ubud’s very own organic garden, under a canopy of the lush passion fruit vines, overlooking the dramatic view of rice terrace in the distance.

Expect a one-on-one interaction with Chef Dean as he personally guides his guests through the preparation of his surprise menu right in front of their seats.

Add-On Includes

• Five course dinner
• Welcome drink
• Guided tour to Tanah Gajah Ubud's organic garden
• Special souvenir from Chef Dean

Addon Policies

• Only available every Monday and Thursday
• Maximum capacity 6 seats.
• Advance booking is required.
• 50% non-refundable deposit is required upon booking.
• Price displayed is for a couple
• Price does not include beverages and subject to 11% government tax and 10% service charge.

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